A good brunch is all about tasty food, drinks and a whole lot of fun. While there are endless options of food to choose from, pancakes are one of the most loved brunch dishes around the world. If you’re craving pancakes from your last outdoor brunch, we’ve got you covered. We know you may be able to go out and enjoy pancakes from your favourite café but you can surely whip up some delicious sweet and savoury pancakes from the comfort of your home. Ahead we’ve listed five interesting recipes that are perfect to enjoy any time of the day.

Japanese Souffle Pancakes

They’re one of 2020s biggest food trends and they’re here to stay considering how incredible they look and delicious they taste. If you haven’t tried it already, here’s your chance.


1 large egg (room temperature)
2 tbsp plain flour/ all-purpose flour
1 tbsp milk
1.5 tbsp sugar
1/2 tsp vanilla extract
3 - 4 drops of lemon juice / vinegar (for egg stabilization - optional)
This recipe doesn't call for baking powder

Turkish Savoury Pancakes

The main ingredients in Kaşık Dökmesi or Turkish pancakes – corn flour, cheese and dill make this pancake recipe a Turkish classic. It’s a popular recipe from Turkey and now, you can make it right at home.


2 medium-size or 1 large egg
1/4 cup olive or vegetable oil
1/2 cup plain yogurt
1/2 cup cornflour
1/2 cup + 2 tbsp or more all-purpose flour (check the consistency after adding the half cup)
1/2 tsp salt
1/2 tsp baking soda
2 tbsp chopped fresh dill (optional), you can also use dry mint, basil, or other fresh greens.
Red pepper flakes as per taste
About 1/3 loosely packed feta cheese or any cheese you prefer
Extra olive oil to cook

Vegetable Pancakes

Have some leftover vegetables in the fridge? This is where you can use them to make delicious vegan, gluten-free and eggless pancakes.


100 g chickpea flour/ besan
1 tsp turmeric powder
½ tsp baking powder
180 ml water (adjust according to the desired consistency)
65g cooked mashed potatoes
50g coriander leaves
180g grated carrot
1 cup cooked spinach
Salt to taste
Oil for cooking

Banana Oats Pancakes

In the mood for something healthy yet filling and delicious? This recipe is for you. It’s filled with the goodness of banana and oats. You’re sure to love it.


1 + 1/2 cup rolled oats
2 large bananas
2 eggs or 2 flax eggs
1 tsp vanilla extract
1/2 cup milk
1/2 tsp cinnamon powder
2 tablespoons vegetable oil
(Use non-dairy milk & flax egg to make these pancakes vegan)

Chocolate Ganache Pancakes

For a true chocolate lover, these decadent chocolate pancakes with ganache are like a match made in heaven. It’s just what you deserve for your next cheat meal.


1¼ cups (160g) flour
1/3 cup (40g) cocoa powder, unsweetened
1½ teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup (50g) sugar
1 cup (240 ml) milk
2 tablespoons (30g) melted butter
1 egg, large
1/3 cup (60g) chocolate chips

For the chocolate ganache:

1/2 cup (120 ml) heavy cream/Amul cream
90g (3.17 oz) milk or dark chocolate
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